Preparing Roasted Ranch Potatoes With Bacon and Cheese

Roasted ranch potatoes with bacon and cheese are the best dishes ever. The food is sweet because of the bacon that is added to it. Many people consume food that has bacon because of its good taste. It takes a very long time to go bad, therefore mostly used by long-distance travelers.

Preparing roasted ranch potatoes for home consumption is very good as it minimizes the cost of buying now and then. One should just get the tools, buy the ingredients that are not available at home, and follow some procedures. It takes a very short time to prepare.

Potatoes can be used when preparing different types of food and they are roasted ranch potatoes with bacon and cheese discussed in this article. There are some tools and ingredients used in the preparation of this meal. Using a specific method for preparation will help to save time and obtain better results.

Tools used for preparing roasted ranch potatoes with bacon and cheese

roasted ranch potatoes with bacon and cheese

i. A microwave

It is used for reheating the leftover cheesy potatoes for some specified time.

ii. An oven

It is the main tool used to cook food. It is mostly used when the cooking temperature needs some adjustments.

iii. A kitchen knife

Used for slicing and cutting ingredients.

iv. Tablespoons

These are tools that are mostly used for measuring small quantities of ingredients such as cooking oil when required in small quantities.

v. Teaspoons

Just like the tablespoon, it is used to measure ingredients that are required in small quantities like salt.

vi. A cup

It is a common tool used for fetching water-like substances during the preparation.

vii. A wooden spoon or a stirrer

Some ingredients need to be stirred when mixing with another ingredient during preparation. This is made possible by the use of a wooden spoon and a stirrer.

viii. Pan 

This is a tool that is mostly used for frying. It is usually large so that it accommodates a large number of ingredients.

ix. A baking dish

It is a tool that is used for baking. Before it is used, it is greased with vegetable oil so that the food does not stick.

x. A foil

It is a covering used with baking dishes to cover the baked food.

xi. A serving spoon

It is a big spoon normally used for serving food.

xii. A large bowl

This is a bowl that is used to hold all the ingredients before the food is prepared.



i. 1 cooking spray

ii. 3 pounds of unpeeled potatoes cut into chunks

iii. ¾ cup of bottled  dressing ranch

iv. 1 cup of shredded cheese

v. ½ cup of cooked bacon that is cooked

vi. 2 tablespoons of dill weed, dried

vii. 4 of scallions (copped and dried)

viii. Salt

ix. Pepper

x. Sour cream

Preparation procedure

Preparation procedure

The preparation is done steps as listed below;

Step 1

Preheat an oven up to about 350 degrees Celsius.

Step 2

Put ranch dressing, dill, cheese, and bacon in a large bowl (in the required quantities).

Step 3

Prepare the potatoes and add to the large bowl that contains the original mixture. Add some salt and pepper then toss so that you can coat the potatoes.

Step 4

Grease a large baking dish, put all the food, and cover with a foil. Bake for about 1 hour while stirring to ensure that all the potatoes mix with other ingredients well and rotate the potatoes so that the bottom ones do not get burnt.

Step 5

Remove the foil, increase the oven temperature to 400 degrees Celsius while stirring frequently and bake for 20 more minutes.

Step 6

Add some more cheese if required and bake for 30 more minutes until it becomes gooey, brown, and bubbly on top.

Preservation methods

Preservation methods

Sometimes the food preparation may be consumed to completion; it, therefore, calls for preservation so that it can be consumed some other time later. Preservation will help in retaining the flavor of the food. It is done in so many ways some of which include;

1. Dehydration

This is a method of maintaining the food dry. It drains all the water present in the food so that all the bacteria and decay-causing microorganisms can die.

2. Use of a refrigerator

This is a common method of preserving food. The food is wrapped properly then it is stored in the refrigerator. The low temperature in the fridge is responsible for keeping the food free from microorganisms and bacteria as they are all inactivated by the low temperature.

3. Pickling

This is a process that involves putting the food in a brine solution to preserve it. The solution is very salty therefore not conducive for bacteria and other microorganisms.

4. Canning

This is a method that uses steam to kill the bacteria and other microorganisms that are present in the food to decay. The food is put in a dry empty jar and another jar with heated water directs the stem to it.

You might be interested to read also our another delicious recipe of: Prepare Parmesan Garlic Roasted Potatoes

Frequently asked questions:

  • Question1: Does bacon contain nitrites?


Bacon naturally contains nitrites, you may purchase bacon with the description that it does not contain nitrites but that is because they did not add any more nitrites.

  • Question 2: What are some of the nutrients that we get from roasted ranch potatoes?


Ranch roasted potatoes are a meal rich in nutrients such as fats about 3.5 grams, sodium about 185 mg, carbohydrates about 20 grams, and about 3 grams of proteins.


In summary, many people like potatoes but not all of them know how to prepare them. Roasted ranch potatoes are known to be very delicious with or without many spices. The Chinese invented the dish by adding bacon and cheese to roasted ranch potatoes making them even more delicious.

This dish is very good for the human body. It has so many nutrients like carbohydrates, minerals, and other nutrients. When taken in larger quantities, it can result in health issues like high blood pressure, obesity, and other health-related disorders.